{"product_id":"private-chef-menu-pricing-calculator","title":"Private Chef Menu Pricing Calculator","description":"\u003cp data-lfile-container=\"cdfc9e3f-0b14-4bc8-a427-42577f73093d\" data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003eQuote the job at a price that pays you, and know your real hourly before you say yes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA quote that covers the groceries can still leave you working for less than your assistant makes. This workbook builds the quote and then checks it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRate calculator.\u003c\/strong\u003e Enter the take-home pay you want, your overhead, a tax rate and your billable hours. It gives you the lowest hourly rate that covers it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDish costing.\u003c\/strong\u003e Cost up to 100 dishes per serving, from full recipes or from a number you already know.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEvent quote builder.\u003c\/strong\u003e Enter the guest count, pick up to ten dishes, and estimate your hours for planning, shopping, cooking and cleanup. Add assistants, mileage, rentals, a discount and sales tax if you charge it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe numbers a client needs.\u003c\/strong\u003e Total, price per guest, deposit and balance due.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe numbers you need.\u003c\/strong\u003e Your out-of-pocket costs, profit margin and what you'd really make per hour, with a verdict: good job to take, or reprice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree options to offer.\u003c\/strong\u003e The same quote as a lighter, standard and upgraded package, so the client picks between your prices instead of haggling over one.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeal prep pricing.\u003c\/strong\u003e Price up to ten weekly packages side by side, with the weekly price, monthly price and price per serving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWho it's for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrivate and personal chefs, small caterers, and cooks starting to take side jobs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease read\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rates, markup and tax settings are starting points for you to change. Whether your services are taxed depends on your state.\u003c\/p\u003e\n\u003cp\u003e8 tabs.\u003c\/p\u003e","brand":"Deadrise Press","offers":[{"title":"Default Title","offer_id":46104333648007,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/6596\/1095\/files\/Private_Chef_Menu_Pricing_Calculator_1_main.png?v=1791585048","url":"https:\/\/shop.deadrisepress.com\/products\/private-chef-menu-pricing-calculator","provider":"Deadrise Press","version":"1.0","type":"link"}